Description
This excellent cookbook Fun With Kids In The Kitchen Cookbook is full of scrumptious vegetarian recipes that get kids excited about healthy eating. They’ll love the delightful names, looks, and tastes of each creative dish. And you’ll love the fact that they’re learning to prepare and enjoy nutritious foods.
Here are some of the recipes included:
- Rocket Banana pops
- Animalwiches
- Apple Smiles
- Timothy Turtle Bread
- Edible Play Dough
- Vegetable Robots
- Super Stone Soup
- Garden Basket Salad
- Skinny Spaghetti
- Nifty Nachos
Cookbook Sections: All About Me, Steps to Good Health, Kitchen Rules and Tools, Fun With Fruit, Nuts and Bolts,Bread, Grains, and Stuff, Vegetable Parade, Vegetarian Delights, Cloudy Day Fun
- ISBN-13:978-0828010719
- Publisher: Review & Herald Pub Assn (April 1996)
- Pages: 95
- Product dimensions: 0.4 x 8.2 x 10.5 inches
Judi Rogers enjoys conducting vegetarian cooking schools for kids and created the original Jesus’ Kids in the Kitchen VBS program. Many of the recipes in this book were kid-tested by her sons, Jeff and Steve (now grown). Judi and her husband, Richard, live in a restored mill in Maryland.
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